It is warming up here and that makes me want fruit all of the time. I just recently brought this to my book club meeting and it was a perfect snack. You dont have to make it with the sugar and fruit preserves, the sugar and cinnamon chips make it sweet enough. I like it best with the sugar but not the fruit preserve. If you got fruit that was not completley ripe just add more sugar!
2 kiwis, peeled and diced
2 Golden Delicious apples - peeled, cored and diced
8 ounces raspberries
1 pound strawberries
2 tablespoons white sugar
1 tablespoon brown sugar
3 tablespoons fruit preserves, any flavor
10 (10 inch) flour tortillas
butter flavored cooking spray
2 cups cinnamon sugar
DIRECTIONS
In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.
Preheat oven to 350 degrees F.
Coat one side of each flour tortilla with butter flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.
Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit mixture.
1 comment:
How funny, I found a recipe like this and wanted to make it for Cinco de Mayo. But, now that I have yours I'll make it instead. Can't wait to try it!
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