I posted this on my family blog and thought I would just share it with y'all here. Have you ever had Buttermilk Syrup? It is absolutely delicious, and once you have it you won't want to go back to plain old maple syrup. Seriously, it's amazing! Buttermilk syrup has this amazing rich buttery flavor that is to die for. Absolutely everyone should have breakfast for dinner as soon as possible aka tonight and whip up a batch of this deliciousness.
Buttermilk syrup is easy to make. Plus you can just store it in a jar in the fridge and heat up the leftovers in the microwave every time you have something syrup can be enjoyed on. If you are like us, you will be looking for things to put this delicious buttermilk syrup on.
Alright, here's the recipe. I know there are a lot of them online, but this one is pretty much the best.
Buttermilk Syrup
1- In a large pot melt 1 cube of butter on low heat.
2- Add 1 cup of sugar and stir it in.
3- Add 1 cup of buttermilk.
4- Turn up the heat and dissolve sugar.
5- Add 1 tsp of baking soda.
6- It will get really foamy and frothy at this point. This is the reason why you put it all in the large pot.
7- Remove the pot from the heat and stir in 1 tsp of vanilla.
8- Serve syrup warm and enjoy it with pancakes, waffles, biscuits, ice cream, and more.
Now go make some! It's delicious!
1 comment:
You know, I've had a variation of your recipe a long time ago. It's time to become reacquainted with such yumminess. I'm excited to try your recipe! And I never thought to put it on ice cream. GENIUS!!! Looking forward to lots of excuses to make this in the future. :)
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